Jacana
Jardine: Cooking with an Accent, by George Jardine
Jardine: Cooking with an Accent, by George Jardine
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Award-winning chef George Jardine offers some of the recipes that have drawn guests for almost a decade to his fabulous eatery on the Jordan Wine Estate in Stellenbosch. In Jardine: Cooking with an Accent, George looks back over his award-studded time as a chef in South Africa and compiled a collection of recipes that define his style.
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